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L’ottavo Ristorante Online Ordering Menu

692 sutter st
San Francisco, CA 94102
(415) 922-3944
5:00 PM - 9:00 PM
Curbside Pickup Available
Start your carryout or delivery order.
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ANTIPASTI

Bruschetta 
Toasted bread with fresh tomatoes, virgin oil, garlic, basil and Parmesan cheese.
$13.00

INSALATE

Misto di Insalata 
Spring mixed salad with lemon balsamic vinaigrette and olive oil.
$12.00
Insalata Capricciosa 
Begium andive, roasted bell peppers, Gorgonzola cheese and walnuts over mixed green salad.
$14.00
Insalata di Spinaci 
Spinach, sundried tomatoes, honey-roasted pecans, red onion and Gorgonzola cheese.
$15.00
Insalata Caprese 
Slices of fresh tomatoes, mozzarella cheese, anchovies, onion, fresh basil, olive oil and balsamic vinegar.
$15.00
Caesar 
Made with artichoke hearts, fresh tomatoes, croutons and olives.
$15.00

ZUPPA

Zuppa Minestrone 
Assorted vegetables, potatoes and risotto.
$12.00
Crema di Granchio  
Crab bisque.
$14.00

FETTUCCINE

Bolognese 
Made with meat sauce.
$22.00
L'ottavo 
Bacon, mushrooms and peas in a light creamy tomato sauce.
$22.00
Con Gamberi 
Sauteed prawns with your choice of marinara or creamy dill sauce.
$24.00
Puttanesca 
Fresh tomatoes, capers, black olives, anchovies, garlic and fresh herbs.
$22.00
Con Pollo e Melanzane 
Chicken, eggplant, onions, white wine and fresh herbs in a light tomato sauce.
$23.00

PENNE

Alla Marchigiana Penne 
Mushrooms, broccoli, sundried tomatoes, anchovies, fresh herbs, olive oil and garlic.
$21.00
Arrabbiate Penne 
Spicy tomato sauce.
$21.00

FUSILLI

Al Gorgonzola Fusilli 
Spinach and black olives in a creamy Gorgonzola sauce.
$22.00
All'amatriciana Fusilli 
Bacon, fresh tomatoes, onions and fresh herbs.
$22.00

SPAGHETTINI

Aglio Olio Spaghetti 
Peperoncini garlic, olive oil and hot peppers.
$20.00
Al Pomodoro Spaghetti 
Fresh tomatoes in olive oil, garlic and basil.
$21.00
Primavera Spaghetti 
Fresh vegetables with tomato sauce or creamy Parmesan cheese sauce.
$22.00

LINGUINE

Carbonara Linguine 
Bacon, sweet peas and fresh herbs in a creamy egg sauce.
$22.00
Vongole e Cozze Linguine 
Clams and mussels in your choice of white or marinara sauce.
$26.00

RAVIOLI

Ravioli Di Spinaci 
With sundried tomatoes, garlic and basil in a creamy Parmesan sauce.
$23.00
Ravioli Aragosta 
Stuffed with lobster in a creamy champagne dill sauce topped with spinach and bay shrimp.
$27.00

POLLO / CHICKEN

Petto di Pollo Con Salsa Bruna 
Grilled chicken breast with mushrooms, fresh herbs and Marsala wine.
$24.00
Petto di Pollo Sorrentina 
Grilled chicken breast in olive oil, garlic, fresh herbs, white wine, fresh tomatoes and cheese.
$25.00
Petto di Pollo Alla Romana 
Grilled chicken breast with mushrooms, onions, bell peppers and fresh tomatoes.
$24.00

VITELLO / VEAL

Fettine di Vitello Al Limone 
Made with lemon and garlic capers sauce.
$27.00
Fettine di Vitello Alla Corsara 
Made with mushrooms, fresh herbs and Marsala wine.
$27.00

PESCE / FISH

Gameroni a Modo Mio 
Sauteed jumbo prawns with mushrooms, shallots, fresh herbs, white wine and cream.
$28.00
Salmone Alla Livornese 
Salmon sauteed in olive oli, geyser peak, chardonnay and fresh tomatoes.
$28.00

SPECIALS

Fettuccine al Pesto 
Prawns with house made basil pesto.
$25.00
Fettuccine 
Made with prosciutto and green peas in Alfredo sauce.
$22.00
Linguine Pescatore 
Made with prawns, mussels, clams and salmon in marinara sauce.
$27.00
Gnocchi al pomodoro 
House made potato dumplings with fresh tomatoes, garlic, basil and extra virgin olive oil.
$24.00
Risotto Marina Grande 
Made with clams, mussels, prawns,calamari, baby shrimps, mushrooms, carrots and bell peppers in a garlic pink sauce.
$27.00

DESSERTS

Tiramisu 
Ladyfingers soaked in espresso rum, marscarponi cheese and zabaione.
$9.00
Cannoli 
Filled wit ricotta cheese, chocolate chips and pistachios.
$9.00

BEVERAGES

Coke 
$2.50
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